For travellers on the go, vending machines have been placed throughout Corvera Murcia Airport terminal, while retail outlets such as WHSmith and Ibérica Shop provide drinks and snacks.
The restaurant options range from a popular sandwich bar and an international-brand café to a gourmet delicatessen and a traditional dining establishment.
Using different types of freshly-baked gourmet bread, Subway offers a wide, varied and healthy range of sandwiches (from traditional tuna or ham to classic bacon); and also creates appetising flavours in dishes such as curry chicken and meatballs. Salads are prepared in front of the customer and made with ingredients of their choice; while breakfasts and desserts include delicious cookies and muffins. Subway is located on the first floor in the boarding area of departures.
Semba is a more typical restaurant-style establishment, located in front of the arrivals hall beside the main exit, and serving hot and cold meals, burgers, snacks and drinks. It has an external terrace, enabling travellers to relax and enjoy the area’s mild climate.
Located on the first floor in the departures area (passenger-only), Ibérica Shop is primarily a delicatessen. However, it also provides a gourmet tasting bar within the store, specialising in traditional Spanish delicacies such as “chorizo” and “morcilla” sausages, oils, pickles, preserves and a wide range of typical food products, served with Spanish wines, spirits and beers.
With its modern indoor space and outdoor patio, Costa Coffee is ideal for relaxing before a flight, whether travelling for business or for pleasure. In addition to exclusive-blend coffees, the café (located on the first floor in the boarding area of departures) offers a wide range of snacks, both sweet (different types of muffins, cakes and pastries) and savoury (sandwiches, wraps, etc.), as well as its famous “frostinos”.